S. No.

Ritu

DOs

Donts

1.

Shishir

Mid-December to

mid-February

Sweet, sour and salty food

Milk and its products

Honey, lukewarm water

Nutritious diet

Oil massage

Protection against cold

Physical exercise

Bitter, astringent, and

pungent food

Fasting

Use of cold water

Living in cold

environment

2.

Vasant

Mid-February to

mid-April

Drink lukewarm water

Use of wheat, barley

Appropriate use of fermented

beverages

Physical exercise

Sour and fried food

Heavy diet

Day sleeping

3.

Grishma

Mid-April to mid-June

Sweet, cold, and liquid diet

Plenty of water

Seasonal fruits like grapes

Coconut water

Morning walk

Heavy exercise

Excess sexual

indulgence

Hot, spicy, and salty

food

Exposure to the sun

4.

Varsha

Mid-June to

mid-August

Use of honey

Use of rice, wheat

Boiled water

Oil massage

Fermented beverages

Soup of pulses

Cold water

Day sleeping

Heavy exercise

Surface water

Excess sexual indulgence

5.

Sharad

Mid-August to

mid-October

Sweet, bitter, and astringent

food

Fruits like amla, grapes

Use of rice, wheat, green

gram

Therapeutic purgation

Fried food

Use of curd

Day sleeping

Exposure to strong

sunshine

6.

Hemant

Mid-October to

mid-December

Sweet, sour, and salty food

Milk and its products like

ghee, curd, etc.

Use if honey, lukewarm

water

Heavy, nutritious diet

Oil massage

Protection against cold

Physical exercise

Steam bath

Bitter astringent food

and fasting

Use of cold water

Living in cold

environment

Source: CCRAS, Ministry of AYUSH, GOI, New Delhi

28.4

Concept of Yoga

Ayurveda is a way of life to learn how to live a long, healthy, and disease-free life by

adopting the concept of Ritucharya as stated above along with Yoga and Pranayam.

Yoga is essentially a spiritual discipline based on an extremely subtle science, which

28

Strengthening Immunity: Ayurveda and Medicinal Plants

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